!HOLA! | COMBI 6x75CL | BRUT & BRUT PINK

¡HOLA! BRUT & BRUT PINK

Province, CountryCatalonia, Spain
ClassificationD.O. Cava
Type / Color Brut Sparkling Wine / White
Type / Color PinkSparkling Wine / Pink
Grape varieties Brut Xarel.lo, Macabeo, Parellada
Grape varieties PinkXarel.lo, Macabeo, Pinot Noir
Volume / Alcohol75cl / 11,5%

59,94

BRUT 

Tasting Notes

  • In Appearance: Pale straw yellow with greenish hints. Fine and long lasting bubbles.
  • On the Nose: Intense and fresh aromas of green apple, citrus notes and notes of pastry and almonds.
  • On the Palette: Harmonious and appetizing in the mouth with great balance and intense fruity aromas.
Serving Temperature6°-8°C
HighlightsMediterranean breeze, Hand-Picked, Apéro & Food, Barcelona design, Organic and Vegan, Keep it cool.
AwardsGilbert & Gaillard -Gold - 2024
International Organic Wines Award - Gold - 2023
Gilbert & Gaillard - Gold - 2023
Decanter Medal - Silver - 2019
Serving TipsApéro & Food. Perfect as an aperitif with some fine tapas. Pair it with white meat, rice, cheese or dried fruits.

PINK

Tasting Notes

  • In Appearance: It has a pale strawberry color with violet notes and fine, long lasting bubbles.
  • On the Nose: Wild fruits stand out with notes of strawberry, blackberry and a citrus base.
  • On the Palette: Harmonious and appetizing in the mouth with great balance and intense fruity aromas.
Serving Temperature6°-8°C
HighlightsMediterranean breeze, Hand-Picked, Apéro & Food, Barcelona design, Organic and Vegan, Keep it cool.
AwardsGilbert & Gaillard - Gold - 2024
International Organic Wines Award - Gold - 2023
Berliner Wine Trophy - Gold - 2018
Mundus Vini - Gold - 2021
IWSC - Bronze - 2021
DWWA - Bronze - 2019
Serving TipsApéro & Food. Perfect as an Apéro & Food. Perfect as an aperitif with some fine tapas. Pair it with salads, sushi, seafood or even desserts.

 

 

Weight 10,886 kg
Color

Rosé, White

Label

¡HOLA! DESDE BARCELONA

Size

Box with 6 Bottles

Type of

Cava

Certification

Organic, Vegan

2 reviews for !HOLA! | COMBI 6x75CL | BRUT & BRUT PINK

  1. Joan Solana

    La mejor cava que he probado hasta hora! Especialmente el PINK es fantastico.

  2. Annick Cassiers

    Hola BRUT: my favourite, noon, evening, always 🙂

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BRUT
OriginCountrySpain
ProvinceCatalonia
ClassificationD.O. - Denominación de origin
D.O.Cava
Wine houseBODEGAS & VINEDOS HOLA
ProductionGrape varieties30% Xarel.lo, 40% Macabeo, 30% Parellada
Vinayard age10 - 20 years
ViticultureCane pruning
Harvest-methodMostly manual and mechanical pruning. Meticulous selection of the grapes.
Macabeo: 1st week of September. Xarel·lo: 2nd and 3rd weeks of September.
Parellada: 1st week of October.
Vinification methodBase wines produced at a controlled temperature of 14-16ºC in stainless steel tank and second fermentatrion in the bottle.
AgeingAged an average of 18 months on lees.
ColorWhite
Vintagenon-vintage
CertificationOrganic, Vegan, Vegetarian, GMO Free, BIO
Technical DetailsAlcohol content11,5%
Kj/Kcal301/72
Residual Sugar9.4 g/l
Total Acidity (H2OSO4)5.8 g/l
PH3.08
AllergensSulfites
Bottle DetailsVolume75cl
SealNatural Cork
EAN-number8437014338034
Article-number302080
PINK
OriginCountrySpain
ProvinceCatalonia
ClassificationD.O. - Denominación de origin
D.O.Cava
Wine houseBODEGAS & VINEDOS HOLA
ProductionGrape varieties25% Xarel.lo, 50% Macabeo, 25% Pinot Noir
Vinayard age10 - 20 years
ViticultureCane pruning
Harvest-methodMostly manual and mechanical pruning. Meticulous selection of the grapes.
Macabeo: 1st week of September. Xarel·lo: 2nd and 3rd weeks of September.
Parellada: 1st week of October.
Vinification methodThe vinification is done following the traditional methods, betting on a vinification of minimum intervention, to ensure the maximum expressiveness of the grape. Static racking, low aggressive filtrations and fermentations at low temperatures are key in our processes. Sugar, grape and yeast is added to start a second fermentation, called “liqueur de tirage” inside the bottles. We employ a strain of yeast which increases mannoprotein content in the cava in order to achieve a velvety and creamy mouth feel.
AgeingAged an average of 12 months on lees.
ColorPink
Vintagenon-vintage
CertificationOrganic, Vegan, Vegetarian, GMO Free, BIO
Technical DetailsAlcohol content11,5%
Kj/Kcal289/69
Residual Sugar7.6 g/l
Total Acidity (H2OSO4)4.9 g/l
AllergensSulfites
Bottle DetailsVolume75cl
SealNatural Cork
EAN-number8437014338041
Article-number313080